Family Sour Porridge

family sour porridge

Health benefits of Family Sour Porridge

  • Family sour porridge has protein that helps in growth, maintenance and formation of blood cells.
  • It contains iron which helps in formation of red blood cells & reduces the risk of iron deficiency anaemia.
  • Vitamin A aids in vision, bone growth, reproduction &¬† immunity.
  • Thiamine helps body cells to produce energy from carbohydrates.
  • Vitamin B2 facilitates the release of energy and formation of skin cells.
  • Fibre sugar metabolism, aids & speeds up excretion of wastes & toxins, weight loss & lowers risk of heart diseases.
  • Ascorbic acid acts as an antioxidant which fights free radicals and prevents cell damage.
  • New product in the market.
  • The flour is a mixture of maize, red sorghum and white sorghum which have been pre cooked.
  • A souring agent is added to give the porridge a tangy taste.
  • Fortified with vitamins and minerals.
  • Easy to prepare and cooks in just 10 minutes.
  • Suitable for the whole family.
  • Available in 500g and 1kg packs.